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Starters

  • Sopa del Día

    Soup of the Day

  • Coctel de Gambas

    Prawn Cocktail

  • Salmón Ahumado

    Scotch Smoked Salmon

  • Gambas al Ajillo

    Prawns in garlic

  • Calamares a la Romana

    Squid Fried in Batter

  • Champiñones al Ajillo

    Mushrooms in Garlic

Main Courses

  • Pavo Navideño

    Roasted Turkey Stuffed with Bacon

  • Chipolatas and Cramberry Sauce

  • Chuletas de Cordero

    Lamb Cutlets

  • Entrecot Cabrales

    Sirloin Steak Grilled with Spanish Blue Cheese

  • Pollo a la Riojana

    Breast of Chicken with Mushrooms and Rioja Wine Sauce

  • Lubina a la Gallega

    Sea Bass with Onion, Dill, Parsley, Lemon & White Wine Sauce

  • Paella Vegetariana

    Vegetarian Paella (V)

  • Berenjenas Gratinadas

    Baked Aubergines in Tomato Sauce (V)

Dessert & Coffee

  • (V) Suitable for Vegetarians

  • Lunch £ 22.95 + 10% service

  • Dinner £ 22.95 + 10% service

£5.00 non-refundable deposit per person is required when booking.